Functionality of Potential Probiotic Bacteria Isolated From Vegetables

Дата публикации: 21-10-2026 15:01:16

An article created on 2026-10-21 15:01:16

Схожие новости

#	Наименование новости	Тональность	Информативность	Дата публикации
1	Influence of Biotic and Abiotic Factors on the Gut Microbiome of the Western Honey Bee	0	11.43	20-10-2026
2	Multiobjective Harvest-Time Optimisation of Microalgal Biodiesel Production: Balancing Methyl-Ester Output, Conversion Yield and Cultivation Time	0	24.29	21-10-2026
3	The regulatory effect of root exudates from medicinal plants on rhizosphere microbial community structure under understory cultivation mode	0	13.18	22-10-2026
4	Bioprospecting cultivable microorganisms from the Pantanal reveals taxonomic and functional enzymatic diversity	0	15.56	21-10-2026
5	Automated Underwater Delivery System for Coral Probiotics	0	17.69	20-10-2026
6	Evaluation of Prophylactic Antibiotic Use for History- and Ultrasound- Indicated Transvaginal Cerclage	0	15.56	20-10-2026
7	Antibacterial activity of zerumbone and similar compounds in Klebsiella pneumoniae biofilms	0	15.88	21-10-2026
8	Comparison of Biochemical Compounds in Methanolic Extracts of Stem, Root, and Callus Tissues of San Pedro Cactus (Echinopsis pachanoi)	0	12.14	21-10-2026
9	Synergistic Nano–Bio–Phytochemical Treatment for Microbial Enrichment, Wastewater Remediation, and Enhanced Hydrogen Yield	0	15.56	22-10-2026
10	Unravelling the Genetic and Physiological Adaptations of Sugarcane to Water Deficit Conditions	0	15.56	21-10-2026

Классификация: Информация. Схожих патентов: 0. Схожих новостей: 10. Тональность: 0. Информативность: 17.14. Источник: www.researchsquare.com.