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Long Island Sound shows signs of a comeback as water quality continues to improve

Дата публикации: 24-09-2026 08:13:52

Water quality improved or remained stable across all five open-water regions of the Sound.

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Billions of dollars in wastewater and infrastructure upgrades across Connecticut and New York appear to be paying off, with a new report finding continued improvements in the water quality of the Long Island Sound.

Save the Sound released its 2026 Long Island Sound Report Card, showing that water quality improved or remained stable across all five open-water regions of the Sound.

The Western, Central and Eastern basins all received A grades, while the Eastern Narrows received a B.

The biggest improvement came in the Western Narrows, which includes the waters around New York City and received a D.

That marks the first time the Western Narrows has received a passing grade since Save the Sound began grading the region in 2008. The area had received an F every year.

The Western Basin improved from an A- to an A, while the Central Basin improved from an A to an A+.

The Eastern Basin maintained its A+ grade, and the Eastern Narrows remained at a B.

Lee Zeldin and Joseph Saladino drop oysters on oyster beds in Oyster Bay, NY.

The Long Island Sound’s water is improving, as a new report finds significant progress across all five open-water regions. Stefano Giovannini

Good quality water is based on dissolved oxygen, chlorophyll, water clarity and dissolved organic carbon and a balanced community of seaweeds.

The study measures factors including dissolved oxygen, chlorophyll, water clarity, temperature, salinity, oxygen saturation and aquatic vegetation.

Excess nitrogen can fuel algae blooms and contribute to low-oxygen conditions, which can harm or kill fish and other aquatic life.

A gray seal lounges on a mossy rock in the middle of a body of water with a shoreline in the background.

Reducing nitrogen pollution, which can harm aquatic life, has been a major factor in the Sound’s improved water quality. Connecticut Public Broadcasting via Getty Images

Save the Sound said reducing nitrogen entering the Sound has been a major factor in the improvements seen across the open waters.

Save the Sound’s Unified Water Study, launched in 2017, was created to better understand water quality in 52 of the Sound’s bays and harbors.

A long-tailed duck in flight, swooping low over rippling water.

The Western, Central and Eastern basins all received A grades, while the Western Narrows earned a D — its first passing grade since 2008. Connecticut Public Broadcasting via Getty Images

The program established standardized monitoring procedures, protocols and equipment so data collected by different organizations can be compared across the region.

While the latest findings show improving conditions, Save the Sound warns that progress could be threatened by climate change, rising water temperatures and worsening stormwater runoff.

The organization said continued reductions in nitrogen pollution and investment in wastewater and stormwater infrastructure will be important to maintaining the results.

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